Karen is the owner and president of 2001 Nutrition Services, Inc., a company with a philosophy of providing education and counseling in all areas related to nutrition. Karen is a licensed Dietitian and Nutritionist, with a Master’s degree in Public Health. Her specialties include nutritional evaluation, advice and diet recommendations for weight management, chronic disease risk reduction, health promotion and wellness, sports nutrition, pediatrics, eating disorders, substance abuse, and psychiatric problems. She previously traveled around the world to train personal chefs in the preparation of foods low in fat, cholesterol, sodium, and sugar. She also offers assistance in menu planning, label reading, and proper portion control. Not only is she the nutritionist at Lifeskills South Florida, but she is also a nutritional consultant at the Palm-Aire Spa Resort in Pompano Beach, Florida. Karen is the author of the cookbook, “Delicious Nutritious Spa Recipes from the Spa at Palm-Aire.” A few years ago, Karen wrote a program for large corporations to help lower their health cost entitled “Superitis, A 5 Star Plan For Better Health”. She is a frequent speaker at corporate conventions and has appeared in programs for Toyota, The American Cancer Society, and Northern Trust Bank. Karen works with professional athletes and has consulted for the NFL’s Chris Carter’s FAST Program to increase athletic performance.